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THIS GUIDE WILL HELP YOU SERVE ATTRACTIVE UNIFORMED PIECES While REACHING YOUR SERVING NUMBER
ROUND TIERS
Move in 2 inches from the tier's outer edge Cut a circle, then slice 1 inch pieces within the circle Move in another 2 inches Cut another circle and slice 1 inch pieces and so on (continue this process until the tier is completely cut)
SQUARE TIERS
Move 2 inches from the outer edge and cut across Then slice 1 inch pieces of cake Move in another 2 inches Slice again (continue this process until the tier is completely cut)
Wedding Cakes Cutting Guide


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